- Prepare, set up, and serve the hotel’s daily breakfast service.
- Monitor and maintain breakfast inventory, ensuring supplies are adequately stocked.
- Clean, organize, and restock the breakfast area throughout the service period.
- Maintain a clean, welcoming, and presentable lobby and breakfast area.
- Ensure food service areas meet the hotel’s cleanliness and sanitation standards.
- Assist with general housekeeping and cleanliness duties in common areas as required.
Schedule: Monday to Friday, 5:30 a.m. – 12:00 p.m. Job Types: Permanent, Part time
Pay: $17.60-$20.00 per year
Benefits
- Dental care
- Extended health care
- Paid time off
- Vision care