Overview Languages English or French Education No degree, certificate or diploma Experience Experience an asset On site Work must be completed at the physical location. There is no option to work remotely. Work setting Cheese makers Machine set-up Food and/or beverage processing Responsibilities Tasks Clean machines and immediate work areas Monitor machine during operation Assist machine operators or assemblers in manufacturing process Work with minimal supervision Food preparation Manage staff and assign duties Perform routine maintenance on equipment and machinery Co-ordinate, assign and review work Set up,



maintain and make minor repairs to machinery Experience and specialization Type of operation Mixing Blending Fermenting Equipment and machinery experience Multi-functional process control machinery Additional information Work conditions and physical capabilities Physically demanding Manual dexterity Attention to detail Hand-eye co-ordination Combination of sitting, standing, walking Standing for extended periods Bending, crouching, kneeling Quick-paced environment Work under pressure Personal suitability Flexibility Team player Resourcefulness Dependability Organized Analytical Leadership Benefits Health benefits Disability benefits Health care plan Paramedical services coverage Vision care benefits Financial benefits Registered Retirement Savings Plan (RRSP) Other Benefits Paid time off (volunteering or personal days)

📌 cheese maker (Lac-Mégantic)
🏢 Fromagerie La Chaudière
📍 Lac-Mégantic