Travel Required : Yes Description

The

Sandwich Maker

prepares, presents and serves meals, ensuring the quality of the food and overall presentation and customer service in a quick‑paced food service environment. Essential Duties and Responsibilities: Perform prep work such as washing, peeling, cutting and seeding fruits and vegetables. Carry pans, kettles and trays of food to and from work stations, stove and refrigerator in accordance with safety standards. Store food in designated areas following wrapping, dating, food safety and rotation procedures. Review and complete required sandwich recipes to standards. Perform general cleaning duties; remove trash and garbage to designated areas. Distribute supplies, utensils and portable equipment. Utilize approved food recipes and production standards to ensure proper quality, serving temperatures and standard portion control. Notify cooks if food temperatures are not within acceptable limits. Serve customers in a friendly, efficient manner following outlined steps of service.



Assure compliance with all sanitation and safety requirements. Qualifications: FoodSafe Level 1 Certification or provincial equivalent. Strong time management and organizational skills to be able to manage heavy workload. Ability to work both independently and in team setting as required. Good command of English language, both verbal and written and ability to follow written and verbal instructions. Previous food service experience in healthcare, hotel, restaurant or fast food is considered an asset. Physical ability to carry out the duties of the position. Position Requirements: Shift: 10hr/Day Rotation: 20 Days on/10 Days off Local applicants preferred Benefits available after 3 months Travel & Accommodations provided Travel Required

Yes . Flights from Toronto, bus from Sudbury, Thunder Bay & Sault Ste. Marie.

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📌 Sandwich Maker, Full Time (Winnipeg)
🏢 ESS Compass
📍 Winnipeg