Overview Languages

English

Education

- Secondary (high) school graduation certificate

Experience 1 year to less than 2 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site workplace

- Noisy
- Wet/damp
- Hot

Work setting
- Fast food outlet or concession

Responsibilities Tasks

- Establish methods to meet work schedules
- Supervise and co-ordinate activities of staff who prepare and portion food
- Train staff in job duties, sanitation and safety procedures
- Estimate ingredient and supplies required for meal preparation
- Hire food service staff
- Ensure that food and service meet quality control standards
- Prepare budget and cost estimates
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare and submit reports




- Supervise and check assembly of trays
- Establish work schedules

Supervision
- Food service counter attendants and food preparers
- Kitchen and food service helpers

Additional information Work conditions and physical capabilities
- Fast-paced environment
- Work under pressure
- Tight deadlines
- Standing for extended periods
- Physically demanding
- Attention to detail

Personal suitability
- Client focus
- Efficient interpersonal skills
- Excellent oral communication
- Flexibility
- Team player

Benefits Health benefits

- Dental plan
- Health care plan

Financial benefits
- Registered Retirement Savings Plan (RRSP)

📌 food service supervisor (Dutton)
🏢 ONroute
📍 Dutton