Line Cook
Dairy Freeze
Job details
Location Toronto, ON
Salary $16.00 hourly for 35 to 40 hours per week
Terms of employment Permanent employment
Full time
Shift
Start date Starts as soon as possible
Benefits: Other benefits vacancies 2 vacancies
Job requirements
Languages
English
Education
Secondary (high) school graduation certificate or equivalent experience
Experience
1 year to less than 2 years
Specific Skills
Train staff in preparation, cooking and handling of food; Order supplies and equipment; Inspect kitchens and food service areas; Clean kitchen and work areas; Maintain inventory and records of food, supplies and equipment; Prepare and cook complete meals or individual dishes and foods.
Cook Categories
Line cook
Additional Skills
Prepare dishes for customers with food allergies or intolerances
Transportation/Travel Information
Public transportation is available
Work Conditions and Physical Capabilities
Fast-paced environment; Work under pressure; Repetitive tasks; Attention to detail; Standing for extended periods
Work Location Information
Urban area
Personal Suitability
Initiative; Flexibility; Team player; Excellent oral communication; Dependability; Reliability; Organized
Other benefits
Learning/training paid by employer; Team building opportunities; Parking available
Perks
Other benefits
Learning/training paid by employer, Team building opportunities, Parking available
Employment groups Help -
This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups: Indigenous people, Newcomers to Canada, Youth
Who can apply to this job?
Only apply to this job if:
You are a Canadian citizen or a permanent resident of Canada.
You have a valid Canadian work permit.
If you are not authorized to work in Canada, do not apply. The employer will not respond to your application.
How to apply
By email
[email protected]
📌 Line Cook needed in Toronto, ON
🏢 MASO Recruit
📍 Toronto