The Park West Inn's Kitchen Team is looking for a skilled Line Cook who would be an ideal fit for the team. If you enjoy working in a fun, fast paced workplace, as well as enjoy learning new things. Come and join us!

Shifts will be full/part-time.

Responsibilities include but are not limited to:

- Prepare food items according to recipes and quality standards.
- Adhere to all sanitation and food production codes.
- Set up and stock stations with all necessary supplies.
- Clean and maintain kitchen equipment, utensils, and appliances.
- Ensure that food comes out simultaneously, in high quality, and in a timely fashion.
- Comply with nutrition and allergen regulations.

Experience Requirements
- Proven cooking experience, including experience as a Line Cook, restaurant cook or prep cook.
- Excellent understanding of various cooking methods, ingredients, equipment, and procedures.
- Accuracy and speed in executing assigned tasks.




- Familiarity with industry best practices.

If you are passionate about cooking and enjoy working in a fast-paced environment, we encourage you to apply for this position. Compensation will be based on experience and will be discussed further in the interview process.

To apply, respond to this ad or come down in person to 525 Dale Blvd and drop off your resume at the front desk.

We thank all applicants for their interest, however only those selected for an interview will be contacted.

Pay: From $16.00 per hour

Benefits

- Discounted or free food
- On-site parking

Ability to commute/relocate:
- Winnipeg, MB R3R 2J8: reliably commute or plan to relocate before starting work (required)

Experience:
- Cooking: 1 year (preferred)

Work Location: In person

📌 Line Cook (Winnipeg)
🏢 Park West Inn, Charleswood
📍 Winnipeg