13 Aug
|
GolfNorth Properties
|
Winnipeg
13 Aug
GolfNorth Properties
Winnipeg
Rebel Creek, part of the GolfNorth Properties family, is seeking a Sous Chef to support the Executive Chef in menu development, food preparation, inventory, and event execution. You will design daily specials and regular offerings, ensure consistency and excellence in every dish, and mentor kitchen staff to uphold top culinary standards. This on-site role thrives in a energetic environment. Ideal candidates have 3–5 years cooking experience and hold FoodSafe and SmartServe certifications.
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📌 Creative Sous Chef: Menu Design, Mentorship & Kitchen (Winnipeg)
🏢 GolfNorth Properties
📍 Winnipeg