13 Aug
|
RED Mountain Resort BC
|
Rossland
13 Aug
RED Mountain Resort BC
Rossland
RED Mountain Resort BC is seeking a Line Cook for the 2026/27 Winter Season, reporting to the Chef. You will be integral to our culinary operations, preparing dishes to standard recipes, maintaining quality and presentation, and ensuring health and safety compliance in a rapid-paced mountain kitchen.
We value passion for food, teamwork, and guest experience, with opportunities to contribute ideas for specials and new menu items in a dynamic resort environment.
📌 Mountain Resort Line Cook - Craft, Speed & Prep (Rossland)
🏢 RED Mountain Resort BC
📍 Rossland