Join Aramark as a General Manager overseeing hospitality services. Ensure operational excellence and client satisfaction while leading multi-unit food service programs in a rewarding workplace.

As a General Manager, you will spearhead the overall operations, focusing on optimal customer experiences and business growth. Your role entails building strong relationships with clients and developing high-performing teams. Drive operational effectiveness while maintaining industry-leading service standards.

Key Responsibilities:
• Lead operations across catering and food service units
• Drive business growth and client retention strategies
• Implement operational programs for service excellence
• Ensure compliance with all contractual obligations
• Lead management and development of front-line teams

Requirements:
• University degree or diploma in relevant field
• Minimum 5 years in hospitality leadership roles
• Experience managing multi-unit operations
• Proven track record in financial performance management
• Excellent relationship management and coaching skills

Deliver outstanding service and operational success while pursuing excellence with Aramark.

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📌 General Manager for Hospitality Services (Toronto)
🏢 Aramark Canada
📍 Toronto