Join Good Folk as a Demi Chef de Partie and enhance your culinary craft focusing on bold Canadian flavours. Showcase your skills in a lively kitchen environment, ensuring quality and creativity are always present.

In this key role, you will be integral to the kitchen team at Good Folk, with a robust focus on executing premium grilled proteins and visually appealing dishes. Your expertise with ingredients, attention to detail, and ability to manage timing efficiently will help deliver a refined dining experience. Embrace the opportunity to thrive in both nightly service and exclusive culinary events.

Key Responsibilities:



• Execute elevated dishes while focusing on grilled proteins • Maintain cleanliness and organization in your station • Follow recipes to ensure quality and presentation • Manage timing effectively during high-volume service • Collaborate seamlessly with your kitchen team

Requirements: • 2+ years in a high-end dining kitchen • Expertise with grill and hot line cooking • Exceptional knife skills and attention to detail • Ability to remain calm under pressure • Flexibility to work evenings and holidays

Bring your passion for culinary excellence and join Good Folk in creating unforgettable dining experiences. #J-18808-Ljbffr

📌 Elevated Demi Chef de Partie at Good Folk (Winnipeg)
🏢 Banff Caribou Properties
📍 Winnipeg