Job Summary

We are seeking an energetic and motivated Shift Supervisor to lead our team through dynamic service periods, ensuring a seamless and enjoyable experience for our guests. In this role, you will oversee daily restaurant operations, supervise staff, uphold food safety standards, and deliver exceptional guest service and hospitality. Your leadership will inspire teamwork, maintain high-quality food preparation and presentation, and ensure smooth cash handling and POS transactions.

This position offers an exciting opportunity to develop your management skills within a vibrant food industry environment.

Responsibilities

- Supervise restaurant staff during shifts, providing guidance and support to ensure efficient service delivery
- Oversee food preparation and cooking processes to meet quality standards and safety regulations
- Manage POS systems, including Micros and other cash handling procedures, accurately processing orders and payments
- Ensure compliance with food safety protocols and proper food handling practices at all times
- Lead team members in serving guests with professionalism, enthusiasm, and hospitality
- Conduct interviews and assist in hiring new team members to build a strong, motivated workforce
- Monitor restaurant operations to uphold cleanliness, organization, and safety standards
- Handle customer inquiries or complaints promptly to maintain high satisfaction levels
- Assist with inventory management, ordering supplies,



and maintaining stock levels for smooth operations
- Support kitchen staff with food preparation tasks when needed, including cooking and plating

Experience

- Proven supervising experience in a fast-paced food service or restaurant environment
- Extensive food service experience with knowledge of food preparation, cooking techniques, and food industry standards
- Familiarity with restaurant management systems such as Micros POS or similar platforms
- Strong leadership skills with the ability to manage teams effectively and motivate staff
- Experience in customer service roles within hospitality settings, demonstrating excellent communication skills
- Knowledge of food safety regulations and proper food handling procedures
- Previous experience working in restaurants or hospitality establishments such as hotels or bars is highly desirable
- Ability to handle cash transactions accurately and confidently using POS systems like Micros or equivalent
- Background in kitchen operations or barista experience is a plus for versatile team support

Join us as a Shift Supervisor where your leadership fuels exceptional guest experiences! We’re committed to fostering a lively work environment that values teamwork, growth, and excellence in every shift. Pay: $18.00-$23.00 per hour

Benefits

- Dental care
- Discounted or free food
- Extended health care
- Flexible schedule
- Life insurance
- In office parking
- Vision care

Work Location: In person

📌 Restaurant Shift Supervisor (Bolton)
🏢 Montana's BBQ u0026 Bar
📍 Bolton