Step into the role of Assistant Catering Manager at Oak View Group, where you will support food and beverage operations in a high-energy entertainment venue. Ensure seamless event execution and deliver exceptional service to our guests.

The Assistant Catering Manager at OVG will provide crucial support for catering operations, assisting with employee management and event logistics. This role involves direct engagement with team members and oversight of compliance with service standards. Your leadership will foster a productive team workplace while enhancing guest satisfaction at events.

Key Responsibilities:
• Facilitate management of food & beverage catering services
• Address phone and email inquiries promptly
• Input and manage orders within the POS system




• Ensure compliance with all alcohol service regulations
• Support game day operations through training and scheduling

Requirements:
• Associate’s degree or equivalent experience
• Minimum 3 years in related fields
• Skills in inventory control and menu development
• Computer literacy including Excel and Outlook
• Ability to work adaptable schedule including evenings

Utilize your expertise in event operations and team mentoring at Oak View Group to create memorable experiences.
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📌 Oak View Group Catering Management Role Alberta
🏢 Oak View Group
📍 Alberta