Elevate your culinary skills as the Head Chef at a vibrant restaurant in Coquitlam, BC. Lead kitchen operations where sushi and Japanese cuisine take center stage. We're seeking an experienced Head Chef with at least 5 years in the culinary field.

The ideal candidate is proficient in sushi preparation techniques and has strong leadership skills. In this full time position, you'll be responsible for menu creation, quality control, and staff training while overseeing the kitchen setting. Key Responsibilities:
Create and develop current sushi recipes
Supervise and train kitchen staff effectively
Plan menus that meet high-quality standards
Prepare dishes for various events and customers
Estimate supply costs and food quantities Requirements:
Minimum 5 years of experience in the culinary field
Strong knowledge of Japanese cuisine and sushi techniques
Secondary school graduation certificate
Ability to work evenings and weekends
Leadership qualities and team supervision skills Bring your expertise in sushi and leadership to our kitchen in Coquitlam.

📌 Head Chef At Coquitlam Sushi Restaurant
🏢 Matoi sushi
📍 Coquitlam