Job details

head chef

Education: Secondary (high) school graduation certificate.

Work setting: Restaurant.

Ranks of chefs: Sushi chef.

Experience: 5 years or more.

Employment terms options: Evening, Weekend, Shift.

Work must be completed at the physical location. There is no option to work remotely.

Location and Compensation
Location 3025 Lougheed HWY Coquitlam , BC V3B 6S2
Work location On site
Salary $ 39.00 HOUR hourly / 30 to 40 hours per week
Terms of employment Permanent employment Full time
Starts as soon as possible
vacancies 1 vacancy
Source Job Bank #

Tasks
Estimate amount and costs of supplies and food items
Create recent recipes
Instruct cooks in preparation, cooking, garnishing and presentation of food
Supervise cooks and other kitchen staff
Prepare and cook food on a regular basis, or for special guests or functions




Plan menus and ensure food meets quality standards
Prepare dishes for customers with food allergies or intolerances
Train staff in preparation, cooking and handling of food

Cuisine specialties
Sushi preparation techniques
Japanese cuisine

Food specialties
Fish and seafood

Work conditions and physical capabilities
Rapid-paced workplace

Personal suitability
Leadership

Languages

English

Who can apply for this job?

You can apply if you are:
a Canadian citizen
a permanent resident of Canada
a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada. The employer will not respond to your application.

Advertised until
J-18808-Ljbffr

📌 Head Chef Coquitlam (Canada)
🏢 Matoi sushi
📍 Canada