Elevate your culinary career as a Chef with LandSea in beautiful BC's remote camps. Prepare delicious meals while ensuring a safe and effective kitchen environment.

In this role, you will be responsible for cooking high-quality meals and overseeing kitchen operations at LandSea Camps. This position involves significant leadership and a commitment to food safety, so we require extensive experience and relevant certifications. You'll have the opportunity to plan menus, manage staff, and provide exceptional service to guests while living on-site.

Key Responsibilities:
• Prepare and cook menu items according to standards
• Plan and develop new dish offerings
• Oversee kitchen staff and training




• Maintain kitchen cleanliness and safety regulations
• Manage inventory and control food costs

Requirements:
• 5+ years Chef experience, ideally in remote settings
• Journeyman or Red Seal Certification in cooking
• WHMIS, Food Safe Advanced, and First Aid certifications required
• Strong knowledge of cooking techniques and food safety
• Ability to lead effectively in fast-paced environments

Bring your culinary expertise to LandSea Camps, and enjoy a fulfilling role in a supportive team atmosphere.
#J-18808-Ljbffr

📌 Chef with LandSea: Remote Camps (Manitoba)
🏢 Aramark Canada
📍 Manitoba