Overview
Languages
English

Education
Secondary (high) school graduation certificate

Experience
3 years to less than 5 years

Work setting
On site
Work must be completed at the physical location. There is no option to work remotely.
Relocation costs covered by employer
Willing to relocate
Restaurant

Responsibilities
Tasks
Establish methods to meet work schedules
Supervise and co-ordinate activities of staff who prepare and portion food
Train staff in job duties, sanitation and safety procedures
Estimate ingredient and supplies required for meal preparation
Ensure that food and service meet quality control standards
Prepare budget and cost estimates
Address customers' complaints or concerns
Maintain records of stock, repairs, sales and wastage
Establish work schedules

Additional information
Work conditions and physical capabilities
Fast-paced setting
Work under pressure
Combination of sitting, standing, walking
Standing for extended periods
Physically demanding

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📌 food service supervisor (British Columbia)
🏢 Pakwaan Restaurant
📍 British Columbia