Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years or equivalent experience Work setting Restaurant Hotel, motel, resort Tasks Requisition food and kitchen supplies Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Inspect kitchens and food service areas Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Certificates, licences, memberships, and courses Safe Food Handling certificate Food Safety Certificate Work conditions and physical capabilities Attention to detail Fast-paced environment Physically demanding Standing for extended periods Work under pressure Personal suitability Dependability Flexibility Organized Reliability Time management Screening questions Are you available for shift or on-call work? Do you have experience working in this field? Employment terms options Evening Shift Employment terms options Morning Weekend Health advantages Dental plan Health care plan Vision care benefits Financial benefits Bonus Gratuities Group insurance benefits Stocks/shares Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 line cook (Wolfville)
🏢 Tattingstone Inn
📍 Wolfville