13 Aug
|
Sushi Cushi
|
Winnipeg
13 Aug
Sushi Cushi
Winnipeg
Education: Secondary (high) school graduation certificate Experience: 2 years to less than 3 years Tasks Establish methods to meet work schedules Requisition food and kitchen supplies Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Maintain records of stock, repairs, sales and wastage Must have knowledge of the establishment''s culinary genres Establish work schedules Work Term: Permanent Work Language: English Hours: 35 hours per week
📌 Cook supervisor (Winnipeg)
🏢 Sushi Cushi
📍 Winnipeg