Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work site environment Noisy Wet/damp Hot Work setting Food service establishment Tasks Establish methods to meet work schedules Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Establish work schedules Supervision 5-10 people Security and safety Bondable Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced setting Work under pressure Standing for extended periods Walking Physically demanding Personal suitability Client focus Flexibility Team player Employment terms options Evening Employment terms options Shift Morning Night On call Day Weekend Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 food service supervisor (Cayuga)
🏢 Subway
📍 Cayuga