Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Bake shop Hotel, motel, resort Coffee shop Staff accommodation available Tasks Prepare dough for pies, bread, rolls and sweet goods, batters for muffins, cookies and cakes and icings and frostings according to recipes or special customer orders Bake mixed dough and batters Ensure that the quality of products meets established standards Organize and maintain inventory Work conditions and physical capabilities Attention to detail Fast-paced environment Repetitive tasks Standing for extended periods Tight deadlines Personal suitability Accurate Dependability Reliability Team player Employment terms options Early morning Employment terms options Shift Flexible hours Financial benefits Gratuities Other perks Free parking available Other benefits Work Term: Seasonal Work Language: English Hours: 32 to 40 hours per week

📌 baker (Vernon)
🏢 Bugaboos Bakery Cafe
📍 Vernon