Lead innovative food programs at Canco, a proudly Canadian gas station chain. Drive the management and growth of hot food initiatives and the Canteen Kitchen with full accountability.

As Food Program

Manager, you will take charge of Canco's culinary programs, managing everything from concept to rollout. This role emphasizes the need for strategic thinking in menu architecture, vendor selection, and performance optimization. Your work will shape the overall success of our hot food offerings and ensure long-term profitability. Key Responsibilities:

- Develop strategic concepts for hot food programs
- Oversee menu architecture and pricing strategies
- Select vendors and ensure operational feasibility
- Plan and implement store-level initiatives
- Monitor ongoing performance and drive innovations Requirements:
- Experience in food program management
- Proven track record in culinary operations
- Robust leadership and communication skills
- Ability to drive KPIs and optimize programs
- Passion for fostering innovative food offerings Elevate Canco's culinary landscape with your expertise in food program management.

📌 Food Program Management at Canco (Kelowna)
🏢 Canco Petroleum
📍 Kelowna