We are a long established community oriented bakery, reopening under new ownership. Our from scratch menu focuses on bread and baked comfort food items. Responsibilities • Work with a small team to bake a variety of products from scratch, daily. • Maintain an efficient, clean, organized and positive baking setting. • Development and testing of new and seasonal products. • Coordinate daily production requirements to meet customer demand. • Troubleshoot production and operational issues. • Assist management with production planning and operational improvements. Requirements • Early risers • Positive attitude • Team player • Strong communication, organizational,



and time management skills • Committed to producing high quality baked goods while maintaining cleanliness and efficiencies in the bakery • Ability to stand for extended periods • Ability to frequently lift items up to 50 lbs. Education • Minimum 2 years professional baking experience • Supervisory experience would be an asset • Red Seal or Journey Person certification. Employment Details • Position: Full-Time, Permanent • Location: Edmonton, Alberta • Hours: 40 hours per week. Early morning shifts are required. • Wage: $25.00-$35.00 per hour, based on qualifications and experience Hazeldean Bakery welcomes applications from all qualified candidates and is committed to fostering an inclusive and respectful workplace.

📌 Hazeldean Bakery- Head Baker (Edmonton)
🏢 Erin Wagner
📍 Edmonton