A&W; in Williams Lake, BC is seeking a Food Service Supervisor to manage restaurant operations. This full-time role focuses on staff leadership, food quality, and customer engagement.
As part of Norland Enterprises Ltd., the successful candidate will supervise front-line staff, ensure food safety, and maintain high service standards. You’ll be responsible for coordinating daily restaurant activities and making critical operational decisions while adhering to health regulations.
Key Responsibilities:
• Oversee staff scheduling and performance management
• Ensure compliance with food safety and quality standards
• Open/close restaurant and supervise cash handling
• Assist with training and developing recent team members
• Resolve customer service issues effectively
Requirements:
• Secondary school diploma or equivalent is required
• 3 years of food preparation experience preferred
• FOODSAFE Level 1 required; Level 2 is an asset
• Excellent communication and conflict management skills
• Proven leadership experience in food service preferred
Enhance guest experiences and operational performance at A&W.;
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📌 A&W Food Service Supervisor Vacancy (Williams Lake)
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