Education

- Secondary (high) school graduation certificate

Overview

Languages

English or French

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work site environment

- Noisy
- Hot

Work setting

- Food service establishment
- Restaurant

Responsibilities

Tasks

- Requisition food and kitchen supplies
- Estimate ingredient and supplies required for meal preparation
- Ensure that food and service meet quality control standards
- Address customers' complaints or concerns
- Maintain records of stock, repairs, sales and wastage
- Prepare food order summaries for chef
- Must have knowledge of the establishment's culinary genres
- Supervise and check assembly of trays
- Supervise and check delivery of food trolleys

Additional information





Work conditions and physical capabilities

- Fast-paced workplace
- Work under pressure
- Combination of sitting, standing, walking
- Standing for extended periods
- Physically demanding

This employer promotes equal employment opportunities for all job applicants, including those self-identifying as a member of these groups:

Employment groups

Support for youths

- Participates in a government or community program or initiative that supports youth employment
- Offers on-the-job training tailored to youth
- Offers mentorship, coaching and/or networking opportunities for youth
- Provides awareness training to employees to create a welcoming work environment for youth

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📌 food assembly supervisor (Matane)
🏢 Petro Canada
📍 Matane