Join the culinary team at Mamaqtuq Restaurant as a Cook, blending traditional Inuvialuit flavors with modern culinary techniques. Enjoy the flexibility of casual hours while crafting exceptional dishes in a supportive kitchen environment.
This position under Inuvialuit Regional Corporation involves preparing meals to the highest standards and collaborating with other kitchen staff to ensure a seamless operation. The role requires adherence to food safety guidelines and a commitment to maintaining a clean kitchen space. Candidates should be prepared for wide-ranging shifts, including mornings and evenings on both weekdays and weekends.
Key Responsibilities:
• Prepare meals per standardized recipes and quality criteria
• Maintain organized and clean work areas




• Follow all safety and sanitation guidelines
• Work collaboratively with kitchen staff for smooth operations
• Assist in inventory and supply management tasks
Requirements:
• Previous experience in a kitchen setting preferred
• Willing to obtain Food Safe Level 1 certification
• Knowledge of kitchen safety practices an asset
• Excellent communication and teamwork abilities
• Ability to stand for long periods and lift items
Leverage your cooking skills and creativity to enhance Mamaqtuq's unique dining experience.
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📌 Culinary Team Member at Mamaqtuq (Inuvik)
🏢 Inuvialuit Regional
📍 Inuvik