Job details

- Salary 36.60 hourly / 30 hours per week
- Terms of employment Permanent employment Full time
- Early morning, Evening, Weekend, Shift, Overtime available
- Secondary (high) school graduation certificate

Experience

5 years or more

Work must be completed at the physical location. There is no option to work remotely.

- Chinese

Responsibilities

- Maintain records of food costs, consumption, sales and inventory
- Prepare and cook food on a regular basis, or for special guests or functions
- Prepare and cook meals or specialty foods
- Requisition food and kitchen supplies
- Plan menus and ensure food meets quality standards
- Train staff in preparation, cooking and handling of food
- Leading/instructing individuals

Supervision

- 1 to 2 people
- 3-4 people

Work conditions and physical capabilities

- Rapid-paced environment





Personal suitability

- Organized
- Team player

Other benefits

- Free parking available
- Team building opportunities

Who can apply for this job?

You can apply if you are:

- a permanent resident of Canada
- a temporary resident of Canada with a valid work permit

Do not apply if you are not authorized to work in Canada . The employer will not respond to your application.

Advertised until

Important notice

Important notice: This job posting was posted directly by the employer on Job Bank. The Government of Canada has taken steps to make sure it is accurate and reliable but cannot guarantee its authenticity.

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