Job description: Ex-Animo is hiring a talented and passionate Pastry Chef to join our growing bakery team!

Schedule: 8:00 AM – 4:00 PM

Are you hardworking, quick to learn, and passionate about creating delicious pastries? If you take pride in your craft and enjoy working in a collaborative environment, we’d love to welcome you to the team.

Position Overview: The Pastry Chef at Ex-Animo plays a key role in upholding our commitment to delivering high-quality pastries to the Greater Vancouver community. This position requires a dedicated individual who is passionate about baking, consistency, and creativity. As our business continues to grow, we are looking for a skilled Pastry Chef to contribute to our dynamic and expanding team.

Duties and Responsibilities:
Supervise and work with staff to prepare and bake pastry goods such as croissants, cronuts, cream puffs, and cruffins.
Produce large quantities of pastries efficiently.
Present baked goods in a visually appealing and professional manner.




Collaborate with management and staff to develop new recipes.
Maintain cleanliness, organization, and adherence to food safety and sanitation standards.

Job Requirements:
Minimum of one (1) year of experience in a pastry or related baking role.
Hands-on experience preparing and baking pastry products.
Ability to work effectively in a fast-paced workplace.
Strong teamwork and communication skills.

We are willing to train the right candidate who demonstrates passion, potential, and a strong work ethic.

Personal Suitability:
Excellent interpersonal and communication skills.
Flexible and adaptable.
Reliable, organized, and detail-oriented.
Positive attitude and solid team player.

Job Type: Full time

Pay: From $20.00 per hour

Experience:
Baking: 1 year (required)

Work Location: In person

📌 Pastry Chef Burnaby (Canada)
🏢 Ex Animo Coffee & Pastry
📍 Canada