Bring your culinary expertise to The Footman, one of London's oldest pubs. As a Sous Chef, you'll prepare modern British dishes while thriving in a fast-paced kitchen environment.

Located in Mayfair, The Footman is part of Metro Pubs and offers an engaging opportunity for passionate chefs. This role requires maintaining high hygiene standards and ensuring timely meal preparation while effectively communicating with your kitchen team. Join a culinary team where each dish contributes to the pub’s rich history.

Key Responsibilities:
• Prepare and present dishes according to specifications
• Uphold high hygiene and safety standards consistently
• Collaborate effectively with kitchen team for timely service
• Stay updated on current menu items and promotions
• Assist in various kitchen areas as needed

Requirements:
• Experience in a fast-paced kitchen environment
• Strong passion for food presentation and quality
• Ability to work under pressure with a cohesive team
• Eagerness to learn and adapt to new skills
• Commitment to maintaining cleanliness and safety

Elevate your culinary career in a historic setting at The Footman.
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📌 Sous Chef at The Footman London (Saskatchewan)
🏢 Metropolitan Pub
📍 Saskatchewan