Elevate your career with A&W; as a Restaurant Manager, where respect and teamwork thrive. Lead a fun, diverse team while ensuring top-notch service and food quality.

As a Restaurant Manager at A&W;, you'll oversee a dedicated team and strive to meet operational targets. Your experience in managing staff, controlling costs, and ensuring compliance with food safety regulations will be key to your success. You'll also engage with team members daily, supporting their development and fostering an enjoyable work workplace.

Key Responsibilities:
• Manage staff to achieve restaurant standards
• Monitor and control labor and food costs
• Coach team for excellent customer service
• Support and work alongside employees each shift
• Ensure compliance with food safety regulations

Requirements:
• Eligible to work in Canada
• Strong leadership and coaching skills
• Experience in fast food operations management
• Ability to handle stressful situations
• Knowledge of inventory management

Become a leader in the fast food industry while making a positive community impact with A&W.;
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📌 Restaurant Manager at A&W (Nova Scotia)
🏢 Workstream
📍 Nova Scotia