SUMMARY OF THE POSITION Person who evaluates a person’s nutritional status and determines and implements intervention strategies aimed at adapting nutrition based on the person’s needs to maintain or restore health. She/he participates in clinical teaching.
REQUIREMENTS Education:
Bachelor’s Degree in Dietetics or Nutrition.
Member of the Ordre des diététistes nutritionnistes du Québec
Experience:
Two years of relevant experience is an asset;
Experience with First Nation or with cross-cultural work is an asset.
Knowledge and Abilities Good knowledge of nutrition theory and practise, current trends, and the MSSS Network and regulations;
Varied clinical skills: community health, home care, geriatric, pediatric;
Knowledge of Cree culture and language, and social/health issues in Eeyou Istchee is an asset;




Knowledge of Eenou/Eeyou Miyupimaatisiiun healing practices and paradigms is an asset;
Ability in office computer applications;
Good professional record in nutrition counseling and prevention/promotion programming;
Excellent interpersonal and listening communication, and teamwork skills;
Interest in sharing knowledge and training with other workers;
Autonomous, flexible and discrete;
Excellent critical thinking, synthesis, organizational and decision-making skills.
Language Fluent in English;
Fluency in Cree or French is an asset.
Other Willing to travel occasionally to other communities;
Chance to work occasionally outside normal working hours to implement nutrition workshops and activities.

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📌 DIETITIAN/NUTRITIONIST (1219) at CBHSSJB (British Columbia)
🏢 Bilinguallink
📍 British Columbia