Education: Secondary (high) school graduation certificate Experience: 3 years to less than 5 years Work setting Relocation costs covered by employer Willing to relocate Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Estimate ingredient and supplies required for meal preparation Hire food service staff Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare food order summaries for chef Supervise and check delivery of food trolleys Establish work schedules Supervision 1 to 2 people 3-4 people Work conditions and physical capabilities Work under pressure Attention to detail Personal suitability Flexibility Team player Employment terms options Evening Employment terms options Morning Day Weekend Work Term: Permanent Work Language: English Hours: 30 to 40 hours per week

📌 food service supervisor (High River)
🏢 Subway
📍 High River