Education: Secondary (high) school graduation certificate Experience: 7 months to less than 1 year Work setting Restaurant Tasks Determine the size of food portions and costs Plan menus and estimate food requirements for their realization Prepare and cook complete meals or individual dishes and foods Prepare dishes for customers with food allergies or intolerances Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Supervise kitchen staff and helpers Clean kitchen and work areas Manage kitchen operations Screening questions Do you have experience working in this field? Other perks Free parking available Work Term: Permanent Work Language: English Hours: 35 hours per week
📌 cook (Mount Pearl)
🏢 O Sushi
📍 Mount Pearl
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