Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Food service establishment Restaurant Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers'' complaints or concerns Maintain records of stock, repairs, sales and wastage Prepare and submit reports Prepare food order summaries for chef Establish work schedules Supervision 3-4 people Food and beverage servers Transportation/travel information Public transportation is available Work conditions and physical capabilities Rapid-paced environment Work under pressure Tight deadlines Standing for extended periods Personal suitability Team player Dependability Reliability Organized Screening questions Do you have experience working in this field? Employment terms options Evening Employment terms options Night Day Weekend Health benefits Dental plan Health care plan Paramedical services coverage Financial benefits Gratuities Group insurance benefits Work Term: Permanent Work Language: English Hours: 37.5 to 44 hours per week

📌 food service supervisor (Canmore)
🏢 Murrieta’s Mountain Bar & Grill
📍 Canmore