Work Term: Permanent Work Language: English Hours: 38 to 48 hours per week Education: Secondary (high) school graduation certificate Experience: 1 year to less than 2 years Work setting Food service establishment Coffee shop Willing to relocate Restaurant Tasks Supervise and co-ordinate activities of staff who prepare and portion food Train staff in job duties, sanitation and safety procedures Ensure that food and service meet quality control standards Address customers'' complaints or concerns Prepare and submit reports Supervision 5-10 people Food service counter attendants and food preparers Kitchen and food service helpers Staff in various areas of responsibility Certificates, licences, memberships,



and courses First Aid Certificate Food Safety Certificate Safe Food Handling certificate Transportation/travel information Own transportation Work conditions and physical capabilities Fast-paced environment Work under pressure Standing for extended periods Attention to detail Personal suitability Client focus Efficient interpersonal skills Excellent oral communication Flexibility Team player Initiative Dependability Screening questions Do you have experience working in this field? Employment terms options Early morning Evening Employment terms options Shift Morning Night Day Weekend Health benefits Dental plan Health care plan Vision care benefits Financial benefits Group insurance perks Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth

📌 restaurant supervisor (Springhill)
🏢 Tim Hortons
📍 Springhill