12 Aug
|
Vasanti Winery
|
Oliver
12 Aug
Vasanti Winery
Oliver
Work Term: Permanent Work Language: English Hours: 35 to 40 hours per week Education: No degree, certificate or diploma Experience: No experience (will train) Work setting Staff accommodation available Staff accommodation provided Room and board provided Rural area Relocation costs covered by employer Tasks Apply fertilizers Clean the crops Clear fields of wood and stones Cut agricultural seed according to farm standards Dose water saturation, light and temperature as instructed for crop growth and development Harvest seedlings Level earth to fine grade specifications Maintain and manage growth of vines, vine canopy and grapes Mixing fertilizer Pack fruits and vegetables Pick row and orchard crops Plant,
cultivate and irrigate crops Remove manually all suckers and water sprouts Seed cutting Sort fruits and vegetables Tie and secure plants Train trees to produce more fruit of higher quality Weeding Clean work area Fertilize and spray crops Type of crops Grapes Work conditions and physical capabilities Ability to work independently Fast-paced setting Repetitive tasks Physically demanding Weight handling Up to 23 kg (50 lbs) Personal suitability Judgement Organized Reliability Values and ethics Employment terms options Early morning Evening Morning Employment terms options Day Weekend Support for youths Participates in a government or community program or initiative that supports youth employment Offers on-the-job training tailored to youth Offers mentorship, coaching and/or networking opportunities for youth Provides awareness training to employees to create a welcoming work environment for youth
📌 farm worker, fruit (Oliver)
🏢 Vasanti Winery
📍 Oliver