Education: Secondary (high) school graduation certificate Experience: Experience an asset Work setting Restaurant Tasks Prepare and cook complete meals or individual dishes and foods Prepare and cook special meals for patients as instructed by dietitian or chef Inspect kitchens and food service areas Train staff in preparation, cooking and handling of food Order supplies and equipment Supervise kitchen staff and helpers Maintain inventory and records of food, supplies and equipment Clean kitchen and work areas Organize buffets and banquets Manage kitchen operations Supervision Cook (general) Cuisine specialties Canadian Greek European International Security and safety Criminal record check Work conditions and physical capabilities Attention to detail Quick-paced environment Handling heavy loads Physically demanding Standing for extended periods Work under pressure Personal suitability Client focus Excellent oral communication Flexibility Initiative Judgement Organized Reliability Team player Employment terms options Evening Shift Morning Night Employment terms options Day Weekend Work Term: Permanent Work Language: English Hours: 40 hours per week

📌 cook (Langford)
🏢 Romeo's
📍 Langford