Work Term: Permanent Work Language: French Hours: 40 hours per week Education: Secondary (high) school graduation certificate Experience: No experience (will train) or equivalent experience Work site setting Odours Work setting Food and beverage plant Tasks Food safety/handling skills Transport raw materials, finished products and packaging materials Measure and dump ingredients into hoppers of mixing and grinding machines Feed flattened boxes into forming machines to construct containers Remove filled containers from conveyors Manually pack goods into bags and boxes or other containers Feed and unload processing machines Check products and packaging for basic quality defects Clean machines and immediate work areas Security and safety Criminal record check Transportation/travel information Public transportation is available Work conditions and physical capabilities Repetitive tasks Manual dexterity Hand-eye co-ordination Standing for extended periods Attention to detail Bending, crouching, kneeling Handling heavy loads Physically demanding Weight handling Up to 23 kg (50 lbs) Up to 45 kg (100 lbs) Personal suitability Efficient interpersonal skills Flexibility Reliability Team player Screening questions Are you available to start on the date listed in the job posting? Do you have experience working in this field? Do you meet the language requirements listed in the job posting for the position (English or French)? Employment terms options Evening Employment terms options Day Overtime required Support for youths Provides awareness training to employees to create a welcoming work environment for youth

📌 food processing labourer (Saint-Eustache)
🏢 Les Aliments Otentik
📍 Saint-Eustache