Education: Bachelor''s degree Experience: 1 year to less than 2 years Food science Food science and technology, other Asset languages Tamil Tasks Minimize hazards at all stages of the food production process Prepare production and other reports Recommend measures to improve productivity and product quality Supervise, co-ordinate and schedule (and possibly review) activities of workers Establish methods to meet work schedules and co-ordinate work activities with other work units Requisition or order materials, equipment and supplies Operate testing equipment to maintain quality of products Food safety/handling skills Type of operation Freezing Area of specialization Restaurant Work conditions and physical capabilities Ability to work independently Handling heavy loads Work under pressure Personal suitability Flexibility Organized Screening questions Do you have experience working in this field? Work Term: Permanent Work Language: English Hours: 30 hours per week

📌 food testing supervisor (Toronto)
🏢 Lingan Cream House
📍 Toronto