Now URGENTLY hiring part time EXPERIENCED Line Cook/Sous Chef. Must be dependable and work well as a team. Experience in a fine dining cooking techniqes requiered. No early mornings or late nights. Currently we are open Tuesday to Saturday at 4:30 for dinner. This is the perfect position for someone who works lunch shifts at another restaurant and is looking for extra hours at night. If you meet the above credentials and are interested in a great part time job cooking with fresh quality food give us a call (phone hidden). We would love to meet you

Pay: $20.00-$26.00 per hour

Benefits:

- Company events
- Discounted or free food
- Flexible schedule
- Profit sharing

Adaptable language requirement:

- French not required

Ability to commute/relocate:

- Brockville, ON K6V 4Y1: reliably commute or plan to relocate before starting work (required)

Experience:

- Cooking: 3 years (preferred)

Licence/Certification:

- Food Safe, SafeCheck, Food Handler or equivalent (preferred)

Work Location: In person

📌 Sous Chef/Line Cook (Brockville)
🏢 Buell Street Bistro
📍 Brockville