Location: Bridgeland, Calgary
Position: Full-Time Line Cook / Cashier
Schedule: Monday–Saturday, daytime into early evening

We’re looking for a reliable, hardworking person to join our small team in Bridgeland.

This is a hands-on role combining food preparation, line cooking, customer service, cleaning, and general restaurant operations. We’re a small team, so everyone contributes wherever they’re needed. There’s no “that’s not my job” mentality — we share the workload and help each other get things done.

What you’ll be doing

- Preparing and cooking food to our recipes and standards
- Working the line and assembling orders quickly and accurately
- Taking customer orders and operating the till
- Completing daily prep and restocking
- Cleaning and maintaining an organized workspace
- Receiving and putting away deliveries
- Completing closing duties and closing the restaurant independently
- Jumping in wherever needed to keep things running smoothly

What we’re looking for

- Fluent English is required
- Commercial cooking experience is strongly preferred
- Must be comfortable working alone and closing the restaurant independently (there are employees of the store we operate in present so you will never be completely alone)




- Able to work without constant supervision and make good decisions on your own
- Works with urgency and takes initiative — if something needs doing, you do it
- Reliable, punctual, and consistent
- Adaptable and comfortable switching between different responsibilities
- Team-oriented and willing to share the workload
- Comfortable with a physically demanding job involving standing, lifting, bending, cleaning, and moving throughout the day
- Comfortable working in a fast-paced environment

We’re looking for someone we can trust to take ownership of their shift. You should be equally comfortable working alongside the team during a busy rush and handling the restaurant independently when required.

If you like staying busy, take pride in doing things properly, and don’t need someone constantly telling you what to do next, we’d love to hear from you.

Pay: From $18.00 per hour

Advantages:

- Casual dress
- Discounted or free food

Flexible language requirement:

- French not required

Education:

- Secondary School (preferred)

Experience:

- Cooking: 1 year (required)

Language:

- English (required)

Licence/Certification:

- Food Handler Certification (preferred)

Work Location: In person

📌 Full Time Cashier/Cook (Canada)
🏢 Garbanzo's
📍 Canada