JOB SUMMARY

To exceed guest’s expectations by serving quality food & beverage products efficiently, courteously and correctly.

RESPONSIBILITIES & EXPECTATIONS

- Sell and serve food & beverage to members and guests in the Club’s dining outlets.
- Ensure that all preparation and closing duties are performed according to standards and published checklists.
- Execute any other duties as requested by immediate supervisors

JOB SPECIFICATIONS

Food & Beverage Server

Performance Criteria

- Ensure each guest receives consistent services and products
- Ensures safety conditions are in place for employees and guests of the club.

Work Conditions

- Primarily outside work
- Some inside work required

Work Characteristics

- Will be required to work on a shift basis, including weekends, evenings and holidays.




- Must be able to work in a quick paced environment and be able to maintain organization and a positive attitude.

Skills

- Organization
- Communication
- Quick evaluation and decision making
- Strong comprehension of English language (oral & written)
- Understanding and knowledge of the food & beverage industry
- Strong public relations and human resources
- POS knowledge

Time Considerations

- Must be able to meet deadlines as required.
- Work efficiently in a non-supervised position

Job Types: Full-time, Part-time

Pay: From $18.25 per hour

Licence/Certification:

- Serving It Right (required)

Work Location: In person

📌 Beverage Cart Attendant/ Snack Shack Attendant/ Bartender (Canada)
🏢 Hazelmere Golf & Tennis
📍 Canada