Purpose:

Assist kitchen staff in preparing, cooking and dispensing of all food items for client meals, while maintaining a sanitary work environment and ensuring inventories support all food preparation needs.

Key Accountabilities:

· Maintain kitchen environment through daily sanitation practices and following regular and established maintenance procedures

· Deliver food to catering event/contract site and pick up supplies using Safe Food Handling Standards

· Prepare and cook meals and food items using established recipes and visual aids, by monitoring cooking times and required quantities,

· Inventory current supply stocks and review new food orders for accuracy

· Monitor food quality through visual inspection, temperature control, and sample tasting when appropriate, using the Hazards Analysis and Critical Control Points (HACCP) system and food safety guidelines

· Provide additional support to HOO Team as required

Knowledge and Skills-Specific to Job

· Knowledge of commercial kitchen operations

· Strong interpersonal and communication skills

· Certification in First Aid/CPR

· Certification in Food Handler Training

· Proof of valid Class G Ontario Driver’s License





· Access to reliable vehicle and ownership of a minimum of $ 1 000 000 liability insurance

· Proof of no offenses on a current Driver’s Abstract

· Proof of no offenses on a current (less than six months) Criminal Record Check and Vulnerable Sector Check

Effort and Working Conditions

· Ability to lift 50 lbs of weight with ease

· Ability to complete required duties in limited time frame

· Ability to work independently and as part of a team

· Ability to perform work duties in high and low temperatures

· Ability to perform work duties under high stress level, while maintain a significant attention to detail

· Ability take direction from others and adapt to an ever-changing environment

· Ability to perform repetitive tasks

· Willingness to work flexible schedule, weekends, statutory holidays and occasional overtime

This Job Description indicates the general nature and level of work expected. It is not designed to cover or contain a comprehensive listing of activities, duties or responsibilities required by the incumbent. The incumbent may be asked to perform other duties as required.

Job Types: Permanent, Part-time

Pay: From $18.60 per hour

Work Location: In person

📌 Food Service Worker (Canada)
🏢 Meals On Wheels (Sudbury)
📍 Canada