Food Store Manager (Notre-Dame-de-Grâce)

Food Store Manager (Notre-Dame-de-Grâce)

12 Aug
|
Pasta Casareccia
|
Notre-Dame-de-Grâce

12 Aug

Pasta Casareccia

Notre-Dame-de-Grâce

Job Overview

We are seeking an energetic and dedicated Food Store Manager to lead our retail food store to success! In this dynamic role, you will oversee daily operations, ensure exceptional customer service, and drive sales growth. Your leadership will inspire your team, optimize store performance, and create a welcoming shopping environment. This position offers an exciting opportunity for a motivated individual passionate about retail management and food industry excellence.

Duties

- Lead and supervise all store activities, including sales, merchandising, inventory management, and customer service.
- Recruit, train, and develop staff to ensure a high-performing team committed to delivering outstanding service.
- Manage purchasing and inventory levels to maintain optimal stock availability while minimizing waste.
- Oversee pricing strategies, sales promotions, and merchandising displays to attract customers and boost revenue.
- Handle payroll processing, cash handling, and bookkeeping tasks with accuracy and integrity.
- Implement marketing initiatives to increase store visibility and customer engagement within the community.
- Ensure compliance with health, safety, sanitation standards, and company policies at all times.

Skills

- Strong leadership skills with proven experience in supervising retail teams and managing store operations.




- Excellent communication skills in multiple languages (bilingual/multilingual abilities are a plus).
- Proficiency in POS systems, cashiering procedures, and retail sales techniques.
- Skilled in negotiation, purchasing decisions, pricing strategies, and merchandising principles.
- Experience with recruiting, interviewing, training & development of staff, along with team management expertise.
- Competent in budgeting, sales management, marketing strategies, and administrative tasks such as bookkeeping.
- Exceptional organizational skills with the ability to prioritize tasks effectively using time management techniques.
- Knowledge of payroll processing, cash handling procedures, phone etiquette, and customer service excellence.
- Analytical mindset with strong math skills for inventory control and financial recordkeeping.

Join us as a Food Store Manager where your leadership fuels success! We value proactive individuals who thrive in fast-paced environments and are eager to make a positive impact on both our team and customers. This role offers a rewarding opportunity to develop your retail management career while making a difference every day! Pay: $39,739.86-$39,740.00 per year

Advantages

- Casual dress
- Flexible schedule
- Store discount

Experience:
- Management: 2 years (required)

Language:
- French (required)

Work Location: In person

📌 Food Store Manager (Notre-Dame-de-Grâce)
🏢 Pasta Casareccia
📍 Notre-Dame-de-Grâce

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