Elevate your career as a Full-Time Meat Manager with Central Sask. Co-op in Humboldt, SK. Lead a team and ensure product quality in a thriving food store environment. In this permanent position, you will oversee the Meat Department, fostering a positive team atmosphere.
Your experience in managing others will shine as you recruit, train, and develop team members while meeting company policies and standards. This role not only emphasizes quality and safety but also focuses on cultivating a successful meat business through promotions and inventory management. Key Responsibilities:
- Lead the Meat Department Team with strategic vision
- Manage department in alignment with company policies
- Recruit, train, and develop team members effectively
- Ensure freshness and quality of all meat products
- Develop promotional programs to boost meat sales Requirements:
- 1-3 years of management experience required
- Retail or meat department experience preferred
- Proficient in Microsoft Outlook and Word
- Solid interpersonal and leadership skills
- Honest, trustworthy, and results-oriented approach Become a pioneer in meat management with the Central Sask. Co-op, leading efforts in quality and team development.