Overview

Languages

English

Education

- Secondary (high) school graduation certificate
- or equivalent experience

Experience

2 years to less than 3 years

On site

Work must be completed at the physical location. There is no option to work remotely.

Work setting

- Restaurant
- Rural area
- Cafeteria
- Various locations
- Willing to relocate
- Bar

Responsibilities

Tasks

- Prepare and cook complete meals or individual dishes and foods
- Prepare dishes for customers with food allergies or intolerances
- Inspect kitchens and food service areas
- Order supplies and equipment
- Maintain inventory and records of food, supplies and equipment
- Clean kitchen and work areas

Supervision

- Cook (general)

Credentials

Certificates, licences, memberships, and courses

- Cook Trade Certification




- Food Safety Certificate

Experience and specialization

Cuisine specialties

- Canadian
- International

Additional information

Work conditions and physical capabilities

- Attention to detail
- Fast-paced environment
- Handling heavy loads
- Physically demanding
- Repetitive tasks
- Standing for extended periods
- Work under pressure

Benefits

Health benefits

- Dental plan
- Disability benefits
- Health care plan
- Paramedical services coverage

Financial benefits

- Group insurance benefits

Long term benefits

- Long-term care insurance

Other advantages

- On-site housing options

📌 cook (Mackenzie)
🏢 4-D Warner Enterprises
📍 Mackenzie