Sous Chef - Business Dining - C$55,000 - C$60,000 A Year (Toronto)

Sous Chef - Business Dining - C$55,000 - C$60,000 A Year (Toronto)

11 Aug
|
Aramark
|
Toronto

11 Aug

Aramark

Toronto

Sous Chef needed to manage and elevate employee dining in a corporate setting. Responsibilities include culinary execution, staff leadership, menu development, and operational management.

📌 Sous Chef - Business Dining - C$55,000 - C$60,000 A Year (Toronto)
🏢 Aramark
📍 Toronto

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Ready to tackle a fun and rewarding career? There are 7 Eleven job openings in your area. Apply today and find the job that you have been looking for! [...]

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