Lead Kitchen Cook - Banquets, Ops & Training (Cap-Pelé)

Lead Kitchen Cook - Banquets, Ops & Training (Cap-Pelé)

11 Aug
|
SAI KRISHNA FOOD SERVICES
|
Cap-Pelé

11 Aug

SAI KRISHNA FOOD SERVICES

Cap-Pelé

SAI KRISHNA FOOD SERVICES CORPORATION in Recent Brunswick (Cap-Pele area) is seeking a Cook to work on-site. You will prepare and cook complete meals or individual dishes, handle orders for customers with allergies, and maintain kitchen cleanliness and safety.This permanent full-time role offers 33 to 37 hours weekly at 20.50 CAD per hour, with morning, day, and evening shifts. You will assist with requisition of supplies, supervise staff, manage inventory, and coordinate buffets or banquets as #J-18808-Ljbffr

📌 Lead Kitchen Cook - Banquets, Ops & Training (Cap-Pelé)
🏢 SAI KRISHNA FOOD SERVICES
📍 Cap-Pelé

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