OverviewWe are seeking a dedicated and skilled Line Cook/Prep Cook to join our kitchen team. The ideal cook will have a passion for food and a commitment to delivering high-quality dishes in a fast-paced environment. This role is essential in ensuring that our kitchen runs smoothly and efficiently, contributing to the overall dining experience of our guests. This is a full time position of 40 hurs per weekDutiesPrepare and cook menu items according to established recipes and standards.Assist in the preparation of ingredients, including chopping vegetables, marinating proteins, and measuring spices.Maintain cleanliness and organization of the kitchen workspace,



ensuring all food safety and sanitation guidelines are followed.Collaborate with other kitchen staff to ensure timely meal preparation and service.Help with the setup and breakdown of the kitchen before and after service.ExperiencePrevious experience in a restaurant or food service setting is a must.Knowledge of food handling and safety practices within the food industry is essential.Familiarity with various cooking techniques, equipment, and kitchen tools.Ability to work efficiently under pressure while maintaining attention to detail.Strong communication skills to work effectively within a team setting.If you are passionate about cooking and eager to contribute to an established family run community based restaurant, we encourage you to apply for this exciting opportunity as a Line Cook/Prep Cook.Job Types: Permanent, Full-timePay: $20.00-$24.00 per hourBenefits:Discounted or free foodFlexible scheduleOn-site parkingWork Location: In person

📌 Line Cook/Prep Cook - $20 - $24 An Hour (Richmond Hill)
🏢 Danbys Roadhouse
📍 Richmond Hill