Elevate your culinary skills as a Cook II at Bow & Bend in Calgary. Join a vibrant rooftop restaurant focused on quality, creativity, and a commitment to community.
Bow & Bend seeks a skilled Cook II to enhance our culinary team. You will prepare a variety of dishes, manage kitchen standards, and ensure exceptional dining experiences. Ideal candidates bring enthusiasm for growth, culinary creativity, and a strong work ethic, aligned with our values of inclusivity and quality service.
Key Responsibilities:
• Prepare soups, meats, gravies, and desserts according to recipes
• Maintain cleanliness and sanitary conditions in kitchen areas
• Regulate temperatures of kitchen equipment like ovens and grills




• Communicate food quality or shortage issues with the culinary team
• Maintain proper food rotation in storage to reduce waste
Requirements:
• Minimum one year experience in an upscale restaurant
• FoodSafe certification and solid knife skills
• Strong understanding of kitchen equipment and measurements
• Ability to work under pressure in a fast-paced setting
• Flexible availability for various shifts, including weekends
Bring your culinary passion and teamwork skills to Bow & Bend's dedicated kitchen team!
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📌 Cook II at Bow & Bend (Calgary)
🏢 Concord Hospitality Enterprises
📍 Calgary