At Nothing Bundt Cakes, the Froster puts the sugar on top and makes every moment extra sweet. You’ll put the finishing touches on the cake for our guests.

But what makes working here so sweet?
Enjoy your evenings: We close earlier than most food service. Your shifts would be 3-6pm or 4-7pm Monday to Friday and on weekends anywhere from 10-7pm on Saturdays and 11-5 on Sundays.
We offer adaptable work schedules.
We’re keeping it casual. T-shirts and sneakers are where it’s at! (and hair net of course)
This job is fun. It’s literally a piece of cake!
We are looking for someone that can use a piping bag and has frosting experience.
We train you on how to frost with our signature frosting; however, we prefer that you come to us with some experience in frosting.
We love to celebrate and bring joy to the community.
Minimum Requirements:
Ability to use a piping bag.
Frosting experience preferred.
Hope you will consider working at our bakery if you love frosting cakes, let's see what you've got!

Apply now. Joy is the job.

#J-18808-Ljbffr

📌 Froster (Ontario)
🏢 Nothing Bundt Cakes - Mississauga-South
📍 Ontario